Kids Cookery & Art Camps
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White Chocolate & Raspberry Cupcakes
White Chocolate & Raspberry Cupcakes Ingredients: 175g Plain Flour 110g Caster Sugar 110g Butter, softened 50ml Milk 2 Eggs ½ tsp Vanilla Extract 1 tsp Baking Powder 55g White Chocolate, chopped 100g fresh Raspberries, chopped For the Buttercream Icing: 150g Butter, softened 150g Icing Sugar To flavour: any type of extract you wish such as […]
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Quesadillas with Guacamole & Sweetcorn Salsa
Our lunch at today’s Easter Kid’s Cookery Camp is Quesadillas with Guacamole & Sweetcorn Salsa. This is a more-ish dish and I love it as a quick supper in front of the TV. Much healthier & tasty than a take-away! Quesadillas For each quesadilla, you will need: 2 corn tortillas Some […]
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Mini Frittatas
We are in the middle of our Easter Kid’s Cookery Camp and this morning’s healthy snack was these mini frittatas. They are easy & fast to make and are a perfect lunch box of picnic staple. They want down a treat with the kids today as they were all able to choose their own fillings! […]
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