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‘A Taste of Togher’ 2017

‘Always look forward to the annual ‘Taste of Togher’ event and this year was no exception.  Here are the recipes that I cooked for a very lovely crowd on the day, enjoy. Spelt Bread Ingredients: 700g Organic Spelt Flour 1 tspn Salt 1 tspn Brown Sugar 2 tspn Bread Soda 1 Egg 400ml Buttermilk 200ml […]

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Posted by tara on
October 5th, 2017
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Sunday AM 30th August 2

Prawns Arrabbiata with Spelt Spaghetti

  Watch Prawns Arrabbiata with Spelt Spaghetti here Prawns Arrabbiata with Spelt Spaghetti Ingredients: 2 tablespoons olive oil 1 clove of garlic, crushed Salt A pinch of chilli flakes 1 x 400g tin of chopped tomatoes 1 teaspoon sugar 100g spelt spaghetti Pepper 16 prawns (approx.), shelled (I prefer to use Dublin Bay prawns) 30ml […]

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Posted by tara on
September 22nd, 2017
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