Category Archives: Blog

Beautiful Pan-fried Brill with Chilli, Coriander & Lemon Dressing and Ballymakenny Farm Long Stem Broccoli

Watch the clip here (Serves 2) Ingredients: 2 fillets of flat fish such as John Dory, Turbot or Brill Bunch of Coriander 1 red chilli 1 clove of garlic 1 […]

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LMFM Flavours of the Boyne Valley-Nick’s Fish

Listen here Griddled Whole Prawns This is a really nice simple summery lunch or suppertime dish. Although I have used a griddle pan here, it really is perfect for the […]

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Clogher Head Fish Stew & Aioli on Weekend AM

One of my favourite recipes because it’s light but filling an so tasty! Watch the clip here and get the recipe here

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Easter Simnel Cake on Weekend AM

Watch the clip here and get the recipe here  

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St. Patrick’s Day Traditional Lamb Stew on Weekend AM

St Patrick’s Day calls for a big hearty bowl of stew! This recipe is a great one pot wonder any day-tasty, filling and budget friendly! Get the recipe here and […]

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Clogher Head Paella on Virgin Media One’s Weekend Am

We are blessed with gorgeous fresh seafood in Ireland and particularly where we are at the Cookery School, near the fishing village of Clogher Head. Watch the clip here and […]

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Thin & Crispy or Fat & Fluffy Pancakes on LMFM’s Late Lunch?!

“Thin & Crispy” Pancakes   2 Tablespoons of plain flour ¼ pint of of Milk 1 Egg 1 teaspoon of butter Salt and Pepper Mix all the ingredients for the […]

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Boyne Valley Flavours on LMFM’s Late Lunch-Dunany Flour

Rye & Caraway Bread with Dunany Rye Flour Ingredients: 200g Rye Flour 200g strong white flour ½  teaspoon Oriel sea salt 1 tablespoon sugar 7g pack fast acting yeast 1 […]

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